[Unit Project 2] How to cook an omelet rice

How to cook an omelet rice

 Introduction

 Omelet rice is easy to cook  and delicious, and although it is a home-style dish in Japan, it has a history. The birthplace of omelet rice was Japan, however the origin of omelet rice began with the addition of rice to the omelet in French cuisine. Omelet rice first appeared at the long-established Western-style restaurant "Renga Tei" in Ginza. However, the omelet rice that was first served at Brick Tei was in the form of a beaten egg mixed with rice and baked, so it seems that it looked completely unimaginable from today's omelet rice. So, at that time, omelet rice was more like fried rice. And at last, about 20 years later, in the 11th year of Taisho (1922), ketchup rice was wrapped in a thinly baked egg and served at a Western-style restaurant called "Hokkokusei" in Osaka. That is the origin of the current form of omelet rice. 

  Ever since I started living alone and cooking for myself, I've often made omelet rice. This is because cooking it is quick and easy to make, and it tastes delicious. I guess nobody who have lived alone and never cooked it yourself. I think there is nothing particularly difficult in the process of making it, so even people who don't usually cook can easily make it . Also, I've never heard anyone who doesn't like omelet rice. So, I bet everyone like it ! 

 

You will need:

・one table spoon

・one frying pan

・one knife

・one pair of cooking chopsticks

・one bowl

 

Ingredients

This recipe yields 1 servings.

〖chicken rice ingredients〗

・150g cooked rice

・50g diced chicken breast

・50g chopped onion

・2 tablesppons of ketchup

・salt and pepper

・1/2 tablespoon of butter 

〖omlet ingredients〗

・2 eggs

・1/2 tablespoons of butter 

・salt and pepper

 

Procedures

First, let's cook chiken rice!

1, At first, heat 1/2 tablespoon of butter in a frying pan.

2, Next, cook the chopped onion until tender.

3, Then, add the decided chicken and cook it until it is no longer pink.

4, Next, add two tablespoons of ketchup and cook them together.

5, And, add the cooked rice and mix it until it evenly coated with ketchup.

6, After that, season with salt and pepper to finish.

Next, how to cook an omelet.

7, At first, beat two eggs in a bowl.

8, Then, serason it with salt and pepper.

9, Next, heat 1/2 tablespoon of butter in a frying pan.

10, After that, spread the egg mixture and make a round omlet.

11, Before the egg is fully cooked, put the chicken rice in the middle.

12, Next, carefully flip it over onto a plate.

 

 

13, Then, fold both sides of the egg.

14, Finally, put ketchup on top

 

Conclusion

  You should have learned that making omelet rice is simple and easy. So, I want you to make it when you cook for yourself.  In my opinipn, some people may feel it difficult to wrapp chicken rice in egg. If you don't have the ability to wrap chicken rice well, I recommend using plastic wrap to wrap it.  Normally, chicken rice is wrapped in eggs on top of a frying pan, but if you wrap it in plastic wrap instead of a frying pan, you don't have to worry about it looking bad.